Owners Stev George and Deanna Harrington opened Olivea in 2008 and for the past decade their team of amazing staff have worked together to create a warm and welcoming restaurant serving delicious and authentic Italian food. Each year they take a group of the staff to Italy to learn more about Italian food, wine and culture so that they can enhance your experience when you dine at Olivea.
Olivea is a family-run Italian trattoria serving traditional and contemporary Italian fare. We are known for our fresh pasta, sauces and ragùs which are all made by our talented chefs. In addition to our mouth-watering pastas, we serve fantastic antipasti boards with local and Italian salami, prosciutto and cheeses, grilled squid, arancine, panelle, wonderful salads, steaks from Enright Cattle Co., fresh sustainable seafood and house made desserts.
From May to October our street-side patio on Kingston’s Market Square is a perfect spot for eating, drinking and people-watching. We feature live jazz on Tuesday nights all year, and Pasta Sunday from October to April. We also host events like our popular “Dinner and a Movie” and “New Year’s Day Jazz Brunch”. Check our Events page for more details.
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